
Average Reviews:

(More customer reviews)I bought this case of Gluten-Free Pantry Country French Bread mix because I have not had french bread in a long, long time.I know french bread and this, ladies and gentlemen, is not french bread.If made per the instructions it is a lot more like a loaf of biscuit.
The bad part is that it is nothing remotely like french bread.The good part is that if formed right, it makes pretty good biscuits.Really, they are pretty good biscuits.I make drop biscuits and put an egg ring around them to keep them from spreading too much.Then I bake them on a pan (I only make a quarter of the mix at a time...the biscuits do not store well once cooked) and presto, biscuits.
Calling it french bread is like calling a cat a dog.
Richard
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Product Description:
Bake gluten-free loaves in your own kitchen, and fill your home with the aroma offreshly baked bread. Gluten-Free Pantry Country French Bread Mix combinessimple ingredients like white rice flour and honey in a delicious loaf. Thisversatile mix contains no gluten, wheat, cholesterol, or trans fat. Greatfor bread machines, one package makes a two-pound crusty loaf. By hand, thissame dough can be breaded or turned into French loaves or pizza crust. Fordeep-dish pizza, simply spread dough into a 14-inch pizza pan, top withsauce and cheese or soy cheese, bake and enjoy. Made in Canada, Gluten-FreePantry products are specially formulated for those with dietaryrestrictions.
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